Gujarati lauki ke thpala / દૂધી ના થેપલા / लौकी के थेपला चाहे नाश्ते में खाये या बच्चों के टिफिन में

#jigishaskitchen #laukithepala #gujaratirecipe #indianfood #tiffinrecipe #dudhithepala Gujarati lauki ke thpala / દૂધી ના થેપલા / लौकी के थेपला चाहे नाश्ते में खाये या बच्चों के टिफिन में ingredients - bottle gourd ( lauki ) dudhi 500 gram Wheatflour ( gehu ka aata ) 500 gram 2 tea spoon lal mirch powder 2 tea spoon dhaniya or jeera powder half tea Spoon haldi powder half tea spoon garam masala powder salt add to test lemon juice 1 tea spoon sugar powder ginger, chilli or garlic pest oil recipe - sab se pahele lauki ko pani se dhoye. bad me chhilka nikal ke kaddukas kare ab gehu ke aate me dale or sare bataye huye masale dale salt dale. phir oil ka moyan dal ke mix kare jarurar ho utana pani dal ke aata gunthe. bad me chhote loye banake bele ab tava pe oil dal ke dono said se seke. thepala ban ke taiyar he aap ise chuunda aachar chutney ya aloo ki sukhi bhaji ya tea ke sath kha sakte hai my other recipe link 👇👇👇 besan vali bharwa mirch /watch/ctTb5BWdCg5db malida /watch/YWI9b9QiXPMi9 batatavada /watch/EfSaEzR3yjl3a

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